Latest Blog Posts
It can take between 5 -10 hours to completely reorganize a kitchen depending on the size of your kitchen and how much is in each storage space, cupboard, drawer and pantry. Break the job into manageable tasks depending on the time you have to spend. Start by decluttering each drawer and cupboard then begin the reorganizing process described here.
1. Set a day and time
Make an appointment with yourself and don’t cancel it. Leaving this task until you have time will never get completed.
2. Set a goal or 2 for your organizing
It will help you decide what to keep and what to give away. You may decide you want to reduce what is in your kitchen by 50% so you know you need to give away half of your stuff. You might want to be able to find things more easily so things need to be put in zones. You might want to have a better flow to your kitchen so people don’t need to use the same space and keep bumping into each other. To solve this problem, you might need to rearrange where things are located. Decide what your goals are for your project. Write them down.
3. Declutter your counters
Find a home for things that are piled on the counter, and decide if you need them to be stored in the kitchen. Items that are used infrequently can be stored in a basement or garage. Once your counters are clear it helps you psychologically to keep going because you can see progress. Also, it gives you space for the next steps in organizing your kitchen.
4. Declutter your cupboards
These steps 4, 5 and 6 will need a lot of time. Make sure to set a day and time for this task. Take everything out of all the cupboards. Group items that have a like use or purpose together. Food preparation items, baking items, dishes and glasses, appliances, food, spices etc.
5. Part with items you don’t need, love or use.
For this step, you need some boxes or bags. Don’t leave the kitchen to take things to other places you might not get back to finishing the job.
- One container is for things you can donate.
- A second container is for things that go to another room. Perhaps you keep some items in your garage or basement.
- A third box might be for things to return to other people.
- A fourth box might be for undecided. You can’t make up your mind right now and you don’t want to get stalled on deciding about the item. Leave that decision for later.
You have grouped items in step 4 and in step 5 you have decided what you can part with. Look again at how many things you have in each group and decide if you need, love and use them. What can you let go of?
6. Organize your kitchen into zones
Divide your kitchen into zones/centres that are appropriate for your family. Here are some suggestions.
- The meal preparation centre is the home for items needed to prepare and cook food – cutting board, knives, bowls, graters, pots, pans, casserole dishes, strainer, etc.
- The drink centre contains coffee, tea, hot chocolate, drink mixes, cups, glasses, sugar/sweetener, coffee maker, kettle, teapot, etc.
- The dish centre contains dishes and cutlery and should be near the dishwasher for fast and easy unloading. Aim to store items at an age-appropriate height so children can participate without needing assistance.
- The baking centre contains food items and utensils specifically for baking – spices, flour, nuts, chocolate chips, spatulas, cookie sheets, casserole dishes, pie plates, cake pans, rolling pin, flour sifter
- Establish a recycling/garbage centre for easy collection.
- The desk/paperwork centre, located near the telephone, charging center or computer, holds recipe books, notepaper, and a whiteboard or bulletin board.
- The linen center contains small cloth items you use regularly, pot holders, tea towels, dishcloths
- The paper products center holds plastic wrap, tin foil, parchment paper, napkins, plastic bags
- The children’s zone contains dishes and snacks so children can get their things with less help.
- The cleaning center should be located so it is out of reach of small children and pets.
Decide where to locate each of these zones in your kitchen. Write down your zones and where each one is located. Plan it out and work your plan.
From step 5 you can take each of your groups of items and place them in the correct area/zone/center in the kitchen.
7. The miscellaneous drawer
Every kitchen needs one miscellaneous drawer. It contains small tools and items to which you need quick access in the kitchen – screwdriver, tape, twist ties, scissors, pen, marker, etc. Don’t let it become the dumping ground for items you don’t want to organize or two or three drawers.
8. Organize your fridge
Divide your fridge into zones. Have a place for fruit, vegetables, drinks, cheese, meat, bottles, condiments and leftovers. If you have zones it is easier to prepare your shopping list. When you have zones, it is easier to see what food needs to be used before it goes bad. Save yourself money by organizing your fridge and reducing food waste.
9. Give your new kitchen a try
If needed, rearrange items so that they are easy to get at and use. Don’t get stuck thinking you can’t change things to a better place.
10. Donate
Any food you no longer need can be donated to your local food bank. Make sure it is not expired. Donate any kitchen items you no longer need to a local charity.
Want some support or guidance for your project?
There are 3 ways I can assist you.
- Book a virtual organizing appointment and we can do it together. I’ll be in your kitchen with you watching you through your computer, phone or tablet and helping you with the process. https://mindoverclutter.ca/virtual-organizing-services/
- If you’re having trouble making changes to your kitchen book a coaching appointment to discuss how to reduce your fears with making changes. https://mindoverclutter.as.me/organizingsession
- If you live in the Niagara Region of Ontario, Canada book an in person session for us to work together in your kitchen.
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home, office, mind and time. She guides and supports you to be accountable for your time, to complete projects and to reach your goals. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
When you begin to organize your kitchen, think of dividing it into centers. Here are some suggestions.
The area with the most counter space
Use the cupboards above and below the counter as the meal preparation centre. It is the home of items needed to prepare and cook food – cutting boards, knives, bowls, graters, pots, pans, casserole dishes, strainers, etc.
The area with the smaller amount of counter space near the fridge.
The drink centre contains coffee, tea, hot chocolate, drink mixes, cups, glasses, sugar/sweetener, coffee maker, kettle, teapot, etc. Try storing your glasses and mugs in this area instead of with your plates and bowls.
Area near the dishwasher or sink
The dish centre contains dishes and cutlery and should be near the dishwasher for fast and easy unloading. Aim to store items at an age-appropriate height so children can participate without needing assistance. If you like thinking outside the box, store your dishes in the base cabinets until your children are tall enough to reach the cabinets above the counter. Some homes have a pantry. Instead of storing food try storing your plates and bowls in it. Everyone will be able to reach them and it may help to have less traffic near the food preparation and cooking areas.
Area with counter space
The baking centre contains food items and utensils specifically for baking – spices, flour, nuts, chocolate chips, spatulas, cookie sheets, casserole dishes, pie plates, cake pans, etc.
Recycling Area
Establish a recycling/garbage centre for easy collection. There are great products that fit under the kitchen sink and hold 2 or 3 containers to make recycling easy.
Paperwork area
The desk/paperwork center can be located near the telephone charging station or computer, and holds recipes, notepaper, a whiteboard or bulletin board, and pens and markers.
Miscellaneous drawer
The miscellaneous drawer contains small tools and items which you need quick access to in the kitchen – screwdriver, tape, twist ties, scissors, pen, marker, etc. Don’t let the one miscellaneous drawer turn into 2 or 3 drawers.
Determine what centers you need in your kitchen and plan your space to hold everything so it is easy to reach and use. Buy the Create an Organized Home download
In the comments let me know
How do you store your plastic food containers?
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home, office, mind and time. She guides and supports you to be accountable for your time, to complete projects and to reach your goals. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
With the change in seasons, eating habits change too. You might eat more fresh produce, barbecue, make salads, eat sandwiches or plan picnics. Now is a good time to look at what is in your fridge and use up items before you buy new things for this season of cooking.
Here are the steps for cleaning and organizing your fridge.
Take everything out of the fridge.
Remove all the items from the shelves, drawers, and compartments in the door. It is important to be thorough. You may think you know what is “hiding” in your fridge. Things fall over and get lost from view.
Compost expired and spoiled food
Check each item for an expiry date. Check food items for signs that they are spoiled. There may be mould on the edge of a jar or bottle. Make a place for the items you have checked and will return to the fridge later.
Wipe down all the surfaces
Use warm soapy water to wash off all the shelves, bins, compartments and sides of the fridge. Wipe it a second time with clear warm water. You may need to leave a small amount of water on a tough stain to soften it. Once it has sat for a few minutes try wiping it away before the water completely cools and the stain becomes hard.
Rearrange the shelves to maximize space and organization
It is time to put the food back in. Plan zones in your fridge based on how you use items or into food group categories. This will make it easy to find things. Make an area for leftovers so they can be easily seen and get eaten before they are spoiled. Keep all your cheeses, meats, vegetables and fruits together in their own areas. Locate your condiments, sauces and salad dressings together. After you have opened one of these items check the label to see if it can go back into the pantry or if it goes into the fridge once it is opened. Using bins to hold categories for food makes it easy to keep it together, take it out and find what you need and slide it back on a shelf. Adjust the shelf spacing to suit taller items and shorter items so the space is used efficiently. Regularly assess your organization system and make changes as needed.
Tips and tricks
Here are a few additional tips that may help you to keep your fridge working well.
- Put taller items at the back and shorter ones at the front. It makes it easier to see everything.
- Don’t overstuff your fridge. It is hard for the fridge to stay at the correct temperature and for the air to circulate properly. Food may get spoiled more quickly.
- Use labels or clear containers if items are not in their original containers.
- Label shelves so everyone knows where to put the food back. It helps you to know if something has been used up if it is always stored near the same spot. This prevents having multiples of the same item open in the fridge and taking up space.
Menu planning is easier when your fridge is organized. You know what you have available to put on your menu. You can quickly see what needs to be used so it doesn’t spoil. Reducing the amount of food that spoils saves you money on your grocery bill. A clean and organized fridge helps you stay healthy. There are fewer bacteria in your fridge and that keeps your food safe and you healthy.
I think I have covered everything. If I left something out please share your ideas in the comments.
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home, office, mind and time. She guides and supports you to be accountable for your time, to complete projects and to reach your goals. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
My guest blogger is Sophia Perry from Arizona Moving Professionals
Small homes can be tricky when you have many things you need to store. However, you may have more storage space than you realize. Maximizing your home’s storage space can be much easier than it seems at first. With minimal upgrades and these space-saving hacks, your small home will be transformed. Moreover, you won’t have to stress as much over the lack of space in your home. The final result will have your home looking bright and airy, which is something every homeowner strives for.
Use vertical space
In every small home, vertical space is the best way to store things. Vertical storage solutions are fantastic, as you will not have to sacrifice any floor space to gain additional room for storage. They are also some of the most affordable home upgrades you can make. Open wall shelves, door hangers, and bike racks for walls can save a lot of space in your small home. If you are looking to divide the space, use a divider that doubles as a shelving unit. This way, you’ll get to separate the areas and make them feel bigger. In addition to this, you will find the divider useful because it will be a great way to store things. You can also decorate it so that it ties the whole room together.
Utilize every corner of your home
If you find a way to use every corner of our home, you will have enough room for storage. Add built-in shelves for the narrow corner between closets to make the most out of the space. Fill it with smaller items such as books and decor. These will now have a designated area, making your room look much better. Underneath some beds is an empty space that can be used for storage. Simply packing things in bags and putting them underneath isn’t the way to go. You can easily organize this space and make it easy to use with roll-out drawers specifically designed for this space. This is a fantastic solution for extra pillows and linens you don’t have the space for in your closet. These things are easily accessible without ruining the room’s overall look.
Space-saving storage hacks for small kitchens
Cooking in a small kitchen can be annoying if it is cluttered. If you own an extensive collection of mugs and other dishes, you can display them to save space. Use vertical hangers for all of your fanciest cups so that they can be on display. You can use high-quality packing materials if you are relocating into a new, small home and don’t want them to get damaged. To keep your fragile items safe, let a reliable team handle transport for your next long-distance move from Toronto. In the kitchen, you can use your fine china as decor saving cupboard space for the things you use every day.
Open shelving is a great storage solution for narrow spaces. And in a small home, you want to use as much of it as possible. Closed storage solutions, like many cupboards, can make your kitchen feel smaller. But installing open shelving instead can be the right solution for this.
Furthermore, you can even use the ceiling to create more space in your kitchen. Hang the cooking utensils and pots you use the most above the kitchen counters or the kitchen island. They will now be easily accessible and simultaneously make more room in your cupboards and drawers.
Organize your closet in a smart way
You may be surprised to see how much room you can make in your closet with a little reorganization. By reorganizing a little bit, you will have more room for all your clothes. A shoe organizer for your door is great for smaller shoes, such as sandals and flip-flops. Moreover, it can be an excellent way to store accessories like belts and necklaces. To organize your shoe collection:
- Use a variety of shoe racks.
- Separate them if you can so they don’t get damaged by the weight of the other shoes.
- Use vacuum bags for seasonal clothes like winter jackets that you won’t have to use for a few months.
This way, you’ll save space and keep the things you use regularly at your fingertips.
Turn the stairs into a storage solution
Another smart way to make more storage space in your tiny home is to use your staircase as a storage solution. You can achieve this in several different ways. One way would be to turn each step into a drawer for storage. This excellent idea is great for smaller things and seasonal shoes. It can be beneficial because the staircase is usually close to the entry door. Another way is to maximize the space underneath the staircase by making a custom built-in closet or a set of drawers. This is the perfect place for storing your coats and sporting equipment. Now, your sporting equipment is easily accessible and stays hidden when not used. However, before you begin renovating your new home, experts from Centennial Moving advise you to declutter. You may need less space than you think at first.
Summing up these space-saving hacks
Even though your home may be small, that doesn’t mean you don’t have the storage room you need. By using smart, space-saving hacks for your home, you will have enough space for all of your things. These hacks and solutions will make your small home feel bigger and brighter in the process. In addition, if you ever run out of space, you can always use a storage unit for all your seasonal items. Finally, it’s all about combining various hacks and storage solutions to create a smart home that’s well-organized and clutter-free to suit your personality and lifestyle.
If Sophia missed anything add it to the comments.
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home, office, mind and time. She guides and supports you to be accountable for your time, to complete projects and to reach your goals. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
Click here to learn more about working with a Professional Organizer.
My guest blogger this month is Marija Trifunovic from Arizona Moving Professionals.
A neat and organized kitchen space and pantry reflect how well you manage your meals and your household in general. People with large families know that keeping everything neat is often challenging when you also need to stock up on food. Luckily, there’s a way to reorganize your pantry and make sure it looks good and is practical and easy to manage. Let’s go through some super helpful pantry organization ideas that will help you make it neat as a pin – and keep it that way!
Create a unified look with plastic stackable containers
With all the foods in containers of different shapes and sizes, it’s easy to lose track of what you’ve got in your pantry. That’s why packing all of the foods in a one-style container will make it super organized and easy to use. Find see-through, stackable containers that you can use for different types of food such as rice, grains, flour, pasta, cereals, and more. If they’re made of see-through plastic, it will be easier to see what’s inside and how much food is left.
Labels
You can make labels for all the contents in your pantry for easier organization. You can even buy blank stickers and write what’s inside each jar or container. Labels make it easier to manage the pantry, and the space will look even better if you use the same style everywhere.
Pull-out cabinets for reaching items in the back
Oil bottles, spices, and similar items often get stuck in a cabinet, so you use only the bottles or jars in front, forgetting about the ones in the back. Well, how about a cabinet you can pull out like a drawer and see all the items in it? You can custom-make it to fit your pantry or turn one regular cabinet into a pull-out one.
Use dividers
Use dividers to help you organize your drawers and cabinets whenever you can. Drawer dividers and organizers are probably the best way to keep the mess out, as you need to put the items back as they were. They’ll keep your drawers and cabinets as tidy as possible.
Create a spice rack
One of the best ways to organize and use up all the spices is to have them on display and see what you’ve got. Firstly, pour them into all the same jars and label each jar clearly. Next, use a simple book or picture shelf for all the jars. You can hang it on the back of the pantry door or a wall. This is one of the pantry organization ideas that will help with smart storage management, too. It’s perfect for small kitchens and pantries where you want to use every inch of space.
Go vertical
You might feel like you’ve got enough space in your pantry, but creating more space options will make every space look better. Use up the vertical space in your pantry by adding some shelves on top of the cabinets. Also, you can place a couple of baskets on the highest shelves and use them for things you don’t use daily. These are often seasonal items, holiday food tools, supplies, etc. Finally, use baskets to fill any open shelves that look messy. You can hide things in baskets to make the shelves look good and have everything tidy and in its place.
Bonus tip: using the vertical space in your pantry might result in shelves too high to reach. There’s a simple solution for this – a library ladder. Use to reach items that are placed high and have a spacious and organized pantry simultaneously.
Easy access to items you use daily
When organizing a pantry, the most crucial factor is how often you use something to cook. The priority factor will help you manage your foods to make the ones you need daily easily accessible. Sugar, flour, pasta – ensure these are placed in secure containers suitable for everyday use and put in a place where you can easily reach them.
Create a coffee and tea station
If you’re into morning or evening rituals of drinking tea and coffee, you simply need a station for making your favourite drink. Get a box or organizers for all the tea bags, coffee capsules, and other items you need to make your perfect morning cup of joy. Also, keep it together with your favourite cups and everything else you need to use or maintain your coffee machine. It will make this task much faster and easier once you have everything in one place.
Get a pegboard
This is one of the ideas for pantry organization you can use in other rooms in the house, such as your office, garage, or crafts room. Pegboards are a fantastic tool for organizing smaller items you need to prepare food – hang knives, measuring spoons, cutting boards, etc. You’ll use vertical space and clear-out cabinets and drawers.
First things first…
It’s important to know exactly how much space you have, so do a serious decluttering session first. Take everything out and remove all items that passed expiration dates, got spoiled, etc. Also, taking everything out for a moment will help you see how much space you have in your pantry. It will also make it easier to visualize the area and see which of the pantry organization ideas will work the best. Decluttering also works wonders for the entire home, so practice it regularly. However, if there are items, you can’t have at your home but still want to keep, decluttering with storage units is a great solution for this. Use a storage unit for seasonal items, hobby supplies, sports equipment you currently don’t use, old furniture that needs a makeover, etc.
These pantry organization ideas prove one thing – having a tidy pantry is easy. With just a few modifications and smart usage of space, you can truly enjoy preparing meals for your family.
If you need help implementing these ideas book a virtual organizing session with me.
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually through Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of physical activity to reduce clutter, in your home and office. She guides and supports you in managing your time. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
Reading Time – 3 minutes
If you enjoy informatics you will enjoy this blog. Cut the clutter a little each day. Some tasks feel overwhelming. Begin by dividing them into bite-size pieces. Start with the piece that is easiest to tackle, build your confidence and continue on your daily diet making small changes that you can sustain.
My guest blogger is Tom Happ President of Closet Works based out of Elmhurst, IL which for the past 32 years served the Chicagoland area with customized Closet and Storage Solutions. With a team of over 100 staff, each Solution is Designed, Fabricated and Installed to optimize the storage for every room within the home.
Graphic created by Closet Works.
Contact Closet Works or Julie Stobbe for help with planning your organization diet.
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of physical activity to reduce clutter, in your home and office. She guides and supports you in managing your time. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
Reading time – 3 minutes
Thanks to Brooke Faulkner for returning to guest blog this month.
Making the most of a small kitchen
Whether you have chosen to move into a tiny home, you pay an exorbitant amount to have a closet-sized apartment in New York City, or it just so happens that your dream home has a small kitchen, you are going to have to get creative with how you use it. The kitchen has always been a place where clutter seems to gather and where storage is always an issue, no matter how big or small the space. Making some custom changes to your kitchen to adapt to your personal wants and needs will help you see your kitchen as more of a place of zen than a messy cluttered den.
Hideaways
As you start to really investigate your kitchen, you may start to recognize negative space that could be used for additional storage and further organization. Start with looking at your sink area. What is that small drawer in front of the sink that doesn’t open? What a cruel design! By removing the front of the drawer, installing a narrow pocket behind it and hinges on either side, you can make a sponge and nail brush holder that tucks right into that unused spot. This allows you to hide the unsightly sponges and remove clutter from around the water tap and gain more organizational space!
Another typically overlooked area is the space between the oven and the cabinet next to it. Usually, there is just enough space to install a spice cabinet that slides into the depth of the cabinet and when pulled out can visually display every spice you could ever want to cook with. Spices and condiments take up a silly amount of space. Another option for storage to free up counter or wall space is to install a spice rack, an absolute kitchen essential, on the inside of a cabinet or pantry door. A pantry door, if your small kitchen is lucky enough to have one, is ideal because the depth of the spice rack fits perfectly inside the door frame, not taking up any additional space once the door is closed.
Cut the Clutter
Utilizing the space available to you and recognizing when there just isn’t any left will be your best approach to removing the clutter from your kitchen. Small bits and pieces tend to collect on the surfaces of counters above anything else, making your kitchen feel even smaller. For the smaller recurring items, like notes to the family, mail, or hairpins, take advantage of the inside of the cabinet doors. With a simple strong adhesive, you can create small catch-all containers that are out of view and not taking up any additional space. You can label the small containers so that other household members know how to best use them.
Organizing what lies within the cabinet drawers will also help to cut back on the number of items in your kitchen. Take for example the storage container drawer. In the typical household it contains various sizes of mismatched plastics that are haphazardly shoved into a general area. Consider upgrading to a stackable glass container set that simply has four sizes with colour coded lids. Having one stackable entity that can easily slide in and out of the cabinet could save you time and hassle for meals on-the-go and storing leftovers.
For that clumsy pots and pans drawer, take a second to look up. If your ceiling allows for it, consider installing a hanging pots and pan rack to allow for easy access and to free up one of your cabinets for additional valuable storage space. Once they are on display, you might also recognize that it is time to update the pots and pans collection of parental hand-me-downs that you have been hanging on to since college with the best and brightest new cookware.
Mess Free
The kitchen seems to be the mecca for where dirt, food scraps and oily messes tend to build up. To alleviate less mess on the floor, opt to put your cutting board over one half of your sink. It cuts down on the amount of food scraps that end up on the floor and makes cleaning up that much faster. It reduces the wear and tear on your countertops and prevents potential staining from items such as beets and turmeric root. An added bonus is that you can use it to cover up any dishes that you didn’t happen to get done if an unexpected guest stops by for a visit.
Cooking in a small kitchen, there are areas that seem to get dirty again within a day of cleaning them. Try using natural cleaning agents to get your appliances looking like new without drowning yourself in chemicals. Using flour to scrub down those new stainless steel appliances will have them shining like new after a quick rinse. Additionally, you can use lemon juice to get rid of rust spots that may be on knives that you have on display and a bit of salt and lemon juice on your wooden cutting boards will both cleanse them and rid them of any residual food odors.
No matter how small, there is a kitchen hack for it all. Before you start to complain about your limited space, take a look around and notice what small changes you could make so your kitchen world works better for you and your needs.
What is your best kitchen hack? Share it in the comments
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home and office. She guides and supports you in managing your time. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space
When you begin to organize your kitchen, think of dividing it into centers. Here are some suggestions.
The area with the most counter space
1.Use the cupboards above and below the counter as the meal preparation centre. It is the home of items needed to prepare and cook food – cutting board, knives, bowls, graters, pots, pans, casserole dishes, strainer, etc.
The area with a smaller amount of counter space near the fridge
2. The drink centre contains coffee, tea, hot chocolate, drink mixes, cups, glasses, sugar/sweetener, coffee maker, kettle, tea pot, etc. Try storing your glasses and mugs in this area instead of with your plates and bowls
The area near the dishwasher or sink
3. The dish centre contains dishes and cutlery and should be near the dishwasher for fast and easy unloading. Aim to store items at an age-appropriate height so children can participate without needing assistance. If you like thinking outside the box, store your dishes in the base cabinets until your children are tall enough to reach the cabinets above the counter. Some homes have a pantry. Instead of storing food try storing your plates and bowls in it. Everyone will be able to reach them and it may help to have less traffic near the food preparation and cooking areas.
Area with counter space
4. The baking centre contains food items and utensils specifically for baking – spices, flour, nuts, chocolate chips, spatulas, cookie sheets, casserole dishes, pie plates, cake pans, etc.
Recycling area
5. Establish a recycling/garbage centre for easy collection. There are great products that fit under the kitchen sink and hold 2 or 3 containers to make recycling easy.
Paperwork area
6. The desk/paperwork centre, which can be located near the telephone or computer, holds recipes, notepaper, a whiteboard or bulletin board, and a charging center for cellphones.
Miscellaneous Drawer
The miscellaneous drawer contains small tools and items which you need quick access in the kitchen – screwdriver, tape, twist ties, scissors, pen, marker, etc. Don’t let the one miscellaneous drawer turn into 2 or 3 drawers.
Determine what centers you need in your kitchen and plan your space to hold everything so it is easy to reach and use.
How do you store your plastic food containers?
Julie Stobbe is a Trained Professional Organizer and Lifestyle Organizing Coach who brings happiness to homes and organization to offices, coaching you virtually using Zoom. She has been working with clients since 2006 to provide customized organizing solutions to suit their individual needs and situations. She uses her love of teaching to reduce clutter, in your home, office, mind and time. She guides and supports you to be accountable for your time, to complete projects and to reach your goals. If you’re in a difficult transition Julie can coach you to break-free of emotional clutter constraining you from living life on your terms. Online courses are available to help instruct, coach and support your organizing projects. Get started by downloading Tips for Reorganizing 9 Rooms.
Contact her at julie@mindoverclutter.ca
Twitter – Facebook – Facebook group Organizing Mind and Space